Nutritional Information
| Typical Values | per 100g serving |
|---|---|
| Energy kj | 378 |
| Energy kcals | 90 |
| Fat | 3.8g |
| of which saturates | 2.1g |
| Carbohydrates | 7.9g |
| of which sugars | 7.9g |
| Protein | 6g |
| Salt | 0.1g |
| Calcium | 0.2g |
A genuine local family business based in North Nottinghamshire
Pure, light, and tangy, our Natural Greek Style Yogurt is made using Welsh cows’ milk. This natural yogurt has a rich creamy texture with a lovely mild acidity that complements sweet or savoury dishes. Enjoy as is or use as a natural thickener in your cooking – the possibilities are endless.
Bio-Live Yogurt (Milk), Cream (Milk), Bio-Live Cultures Lactobacillus Acidophilus, and Bifidobacterium.
| Typical Values | per 100g serving |
|---|---|
| Energy kj | 378 |
| Energy kcals | 90 |
| Fat | 3.8g |
| of which saturates | 2.1g |
| Carbohydrates | 7.9g |
| of which sugars | 7.9g |
| Protein | 6g |
| Salt | 0.1g |
| Calcium | 0.2g |
